Talley Vineyard founder Brian Talley returns to Saint George for a dinner exploring world class San Luis Obispo Coastal wines

Join chef Chris Vergara alongside and Jeff Wooddy of Rochambeau Wines for a delicious culinary adventure that you come to expect from Saint George Bistro.

Guided by a four-generation farming legacy and a commitment to sustainability, Talley Vineyards is a family owned and operated winery that specializes in estate grown Chardonnay and Pinot Noir ideally suited for the cool climate and diverse soils of the San Luis Obispo Coast region.

Tickets are $175 plus tax (gratuity included), and include a four course meal featuring Talley Vineyard wines. The wine dinner will take place in our upstairs private dining room at communal tables, purchase tickets here